EAT. DRINK. RELAX.
Oh go on, treat yourself!
BURGERS
All served in a toasted brioche bun with a side of skin on fries.
DRY AGED GROUND STEAK 16.50
Served with cheddar cheese, crispy bacon, beef tomato, pickle, lettuce, red onion & relish.
FRIED HALLOUMI 13.50
Served with beef tomato, pickle, lettuce, red onion & relish.
Vegetarian
MOVING MOUNTAINS 13.50
A plant based burger built with tomato, pickle, lettuce, red onion & burger relish.
Vegan
CHAR-GRILLED FREE RANGE CHICKEN 16.50
Served with cheddar cheese, crispy bacon, beef tomato, pickle, lettuce, red onion & relish.
PIZZA
Made with a hand stretched, stone baked base.
Gluten free bases available upon request + 1.50
1.50 extras: Fresh chilli | Spinach | Piquillo peppers | Capers | Olives | Mushrooms | Free-range egg
2.50 extras: Pepperoni | Salami | Chorizo
3.50 extras: Goats cheese | Blue cheese | Feta cheese | King prawns | Mussels | Squid
MARGHERITA 11.00
Topped with tomato sauce, mozzarella cheese, oregano, fresh basil & garlic oil.
Vegetarian
MUSHROOM, BLUE CHEESE & WALNUT 12.50
Topped with tomato sauce, mozzarella cheese, fennel seed & rocket.
Vegetarian
GOATS CHEESE & SPINACH 12.50
Topped with tomato sauce, mozzarella cheese, oregano, garlic & fresh basil.
Vegetarian
FLORENTINE 12.50
Topped with tomato sauce, mozzarella cheese, spinach, oregano, garlic & free-range egg.
Vegetarian
PINEAPPLE & WOOD ROASTED PEPPERS 12.50
Topped with tomato sauce, mozzarella cheese, mushrooms, cherry tomatoes, oregano & fresh basil.
Vegetarian
CHORIZO 12.50
Topped with tomato sauce, mozzarella cheese, oregano, piquillo peppers, pickled chilli & garlic oil.
PEPPERONI 12.50
Topped with tomato sauce, mozzarella cheese, oregano, basil & garlic oil.
CALZONE 14.50
Topped with tomato sauce, mozzarella cheese, pepperoni, salami, chorizo & bacon. then folded into gooey perfection.
SIDE DISHES
The perfect sidekick for any dish.
HOUSE SALAD 4.50
SKIN ON FRIES 3.50
BUTTERED SEASONAL GREENS 4.00
MINTED NEW POTATOES 4.00
TRUFFLED MASH POTATO 4.00
DESSERTS
And we finish with a bang!
ORANGE PANNA COTTA 7.50
Served on an Italian honeycomb & meringue.
DARK CHOCOLATE TART 7.50
Served with chantilly cream.
CHRISTMAS PUDDING 7.50
Served with brandy sauce.
BLACK FORREST TRIFLE 7.50
Served with cream & berries
WINTER BERRY & GINGER CRUMBLE 7.50
Served with custard.
CHEESE BOARD 12:00
Perfect for sharing. A selection of cheeses, biscuits, fruit & chutney.